Experience the joy of pampering yourself with this quick and easy banana mousse recipe that you can prepare in just 5 minutes. This dessert is rich, creamy, and full of the natural sweetness of bananas, enhanced by the silky texture of whipped cream and a touch of chocolate. Perfect for those who crave something sweet but don’t want to spend hours in the kitchen, this banana mousse is a guaranteed treat for a crowd.
Ingredients
For the cream:
30 g (1 oz) butter (for frying)
3 bananas (ripe, sliced)
10 g (0.35 oz) vanilla sugar
250 ml (8.5 fluid oz) milk
5.3 g (150 g) condensed milk
40 g (1.4 oz) cornstarch
250 ml (8.5 fl oz) heavy cream (33% fat)
For garnish:
Whipped cream
Grated chocolate
Instructions
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