Ingredients:
• 1 tablespoon chopped Basil
• 1 Lime
• 1 tablespoon chopped Mint
• 2 Persian cucumbers (about 1 cup), sliced
• 1 mini Watermelon (about 4 cups), cut into bite-sized cubes
• 1 teaspoon Kosher salt and fresh ground black pepper
• 1 tablespoon Olive oil
• 3 ounces Feta cheese, crumbled
Instructions:
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