Ingredients:
-For the brownie base:
1/2 cup unsalted butter
1 cup granulated sugar
2 large eggs
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 teaspoon salt
1 teaspoon vanilla extract
-For the cheesecake:
2 packages (8 ounces each) cream cheese, softened
3/4 cup granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 cup sour cream
-For the caramel topping:
1 cup sugar
6 tablespoons butter
1/2 cup heavy cream
Pinch of salt
Directions:
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