French Onion Beef and Noodles:
Ingredients
– 2 tablespoons olive oil
– 1 pound beef stew meat
– 1 teaspoon onion powder
– 2 cups beef broth
– 1 packet (about 1 ounce) dry French onion soup mix
– 1 can (10.5 ounces) cream of mushroom soup
– 2 cups water
– 1 package (12 ounces) egg noodles
– 1 cup shredded mozzarella cheese
– 1 cup shredded Swiss cheese
– Salt and pepper to taste
– Fresh parsley for garnish (optional)
Instructions
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