Greek Chicken & Veggies Wrap


Directions:
1. In a bowl, combine olive oil, oregano, garlic powder, salt, and pepper. Add chicken breasts and coat evenly.
2. Heat a grill pan over medium heat and cook the chicken for about 6-7 minutes on each side, until fully cooked and slightly charred.
3. Let the chicken rest for a few minutes before slicing thinly.
4. Assemble the wraps: spread tzatziki sauce on each wrap, add lettuce, red onion, cherry tomatoes, sliced chicken, feta cheese, and kalamata olives.
5. Roll up the wraps tightly, cut in half, and serve.

Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes | Servings: 4 | Calories per serving: 310 kcal

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