Directions:
1. In a big punch bowl, combine pineapple juice, water, pink lemonade concentrate, and sugar.
2. Add strawberry ice cream and gently stir until it starts to mix in.
3. Slowly pour in the chilled ginger ale while stirring gently to blend everything.
4. Cut the fresh strawberries and toss them into the punch for an extra burst of flavor.
Prep Time: 10 minutes Total Time: 10 minutes
continued on next page
